I made this treat for a friend who is maintaining a “low carb” lifestyle. They were delicious! The original recipe can be found here: cheese stuffed cherry tomatoes. Here is my version:
4 ozs cream cheese with onion and chives
1/2 cup feta cheese (crumbled)
1/4 tsp dried oregano
cherry tomatoes (about 20)
paprika to sprinkle
1. In a bowl, mix together cream cheese, feta and oregano with a fork. Place in fridge while preparing tomatoes.
2. Slice off tops of cherry tomatoes and dig out centers with a spoon.
3. Fill tomatoes with cheese mixture and sprinkle with paprika.